Russet potatoes are mashed with sauteed celery and onion, and served with a creamy gravy of chicken broth, flour and cream.
Pasta with Sausage and Mustard
Turkey Wrapped In Prosciutto and Stuffed with Olives
Fried mahi battered in a Fat Tire beer batter, served with a spicy peach salsa, cabbage slaw and lime crema.
Thai Yellow Curry with Beef and Potatoes
Jamaican Jerk Chicken Tacos with Mango Salsa
Lobster & Spinach Pizza with Bacon & Fontina
Asparagus spears are sauteed in butter with sliced almonds and parmesan cheese. This is a terrific side with grilled salmon or turkey meatballs.
Raspberry Rhubarb Pie with Lemon Buttermilk Ice Cream Hint of Vanilla
Chocolate Stout Cupcakes with Irish Whiskey Ganache + Irish Cream Frostingfrom Oh, Ladycakes